Simply Recipes

31 recipes · Dessert

Dessert recipes

by Lumina Receipes

Clear filters and show all 184

A

  1. Apple Frangipane Tart 1 hr 35 mins

    Apple frangipane tart: thin apple slices baked into almond cream on a digestive biscuit crust at 180°C (350°F), finished with an apricot glaze.

B

  1. Bakewell Tart 2 hrs 55 mins

    A British almond tart of short pastry, raspberry jam and a two-egg frangipane, with the case blind-baked dry so the base stays crisp.

  2. Besan Ladoo 1 hr 50 mins

    Besan ladoo made by roasting chickpea flour in ghee for 20 to 25 minutes until nutty, then rolling it with powdered sugar and cardamom once cool.

  3. Bread and Butter Pudding 1 hr 35 mins

    Day-old white bread layered with sultanas and baked in a set egg custard, golden on top and soft inside. A British pudding for 6 with 20 minutes of work.

  4. Bubur Sumsum (Sweet Indonesian Coconut Porridge) 23 mins

    Silky, pandan-scented bubur sumsum is a vegan Indonesian coconut porridge thickened with glutinous rice flour and finished with a dark palm sugar syrup. Add biji salak (sweet potato dumplings) for extra texture and sweetness.

C

  1. Cekodok Pisang (Malaysian Kuih Kodok Banana Donuts) 18 mins

    Cekodok Pisang (Malaysian kuih kodok) are bite-size banana donuts made from mashed overripe bananas, palm sugar, and warm spices, fried until golden. Serve warm for a crisp exterior and soft, tender centers.

  2. Choc Chip Pecan Pie 2 hrs

    A delicious American-style pecan pie loaded with chocolate chips, featuring a buttery pastry crust and rich maple syrup filling with crunchy pecans.

  3. Chocolate Avocado Mousse 10 mins

    A deliciously creamy and healthy chocolate avocado mousse that's naturally sweetened and perfect for a guilt-free dessert. This British-inspired dessert combines the richness of avocado with chocolate for an indulgent treat.

  4. Chocolate Gateau 1 hr 20 mins

    This classic French dessert, Chocolate Gateau, has a rich and moist texture. It is a suitable choice for special events and those who enjoy chocolate, featuring a strong chocolate taste from high-quality plain chocolate.

  5. Chocolate Raspberry Brownies 45 mins

    Decadent chocolate raspberry brownies with a perfect balance of rich dark and milk chocolate, studded with fresh raspberries. These fudgy brownies are perfect for dessert or as a sweet snack.

  6. Christmas Pudding Flapjack 2 hrs 40 mins

    Christmas pudding flapjacks are chewy British oat bars with chunks of leftover pudding, made in one pan and cut into 12 squares.

E

  1. Eton Mess 15 mins

    Eton mess is a British dessert of crushed meringue, softly whipped cream and strawberries, folded together in 15 minutes just before serving.

G

  1. Gulab Jamun 4 hrs 5 mins

    Gulab jamun made with whole milk powder, fried slowly at 140°C (285°F) until golden, then soaked in cardamom saffron syrup until soft to the center.

H

  1. Hot Chocolate Fudge 3 hrs 25 mins

    Hot chocolate fudge is a two layer, no-cook fudge of dark and white chocolate set with condensed milk and topped with mini marshmallows.

K

  1. Key Lime Pie 5 hrs 20 mins

    Baked key lime pie with a tart lime and condensed milk custard in a butter crumb crust, topped with whipped cream. Serves 8 and chills for 3 hours.

  2. Kolak Biji Salak 28 mins

    Chewy sweet potato balls simmer in a pandan-scented palm sugar syrup for a cozy Indonesian kolak often enjoyed during Ramadan. Naturally vegan and gluten-free, it’s delicious warm for dessert or breakfast.

  3. Kolak Pisang 50 mins

    Kolak pisang of saba bananas and sweet potato simmered in palm sugar syrup with pandan, finished with coconut milk at a bare simmer so it stays creamy.

M

  1. Martabak Manis- Indonesian pancakes with chocolate and peanuts 1 hr 20 mins

    Martabak Manis is a thick, tender Indonesian pancake cooked until golden and layered with chocolate and crunchy peanuts.

  2. Mince Pies 2 hrs 5 mins

    Small British mince pies with crisp 3 mm shortcrust and a no-cook butter mincemeat of apple, dried fruit, citrus and brandy, baked hot at 200°C.

N

  1. Nastar (Indonesian Pineapple Tarts) 4 hrs 30 mins

    Short butter pastry wrapped around pineapple jam cooked dry enough to roll, baked low at 150°C (300°F) and glazed halfway for a glossy top.

  2. New York Cheesecake 15 hrs 15 mins

    A tall, dense New York cheesecake on a graham crust, baked slowly at 93°C (200°F) to a 71°C (160°F) center so it stays smooth and does not crack.

P

  1. Peach & Blueberry Grunt 45 mins

    A delicious American dessert featuring sweet peaches and juicy blueberries topped with a cinnamon-spiced rolled dough. This fruity grunt is perfect served warm and makes for a comforting pudding-style dessert.

  2. Peanut Butter Cheesecake 4 hrs 30 mins

    A rich and creamy no-bake peanut butter cheesecake with a crunchy peanut cookie base and topped with whipped cream and peanut brittle. This indulgent American dessert is perfect for special occasions and peanut butter lovers.

  3. Pisang Goreng Recipe 15 mins

    Pisang Goreng is a classic Indonesian fried banana snack: medium-ripe bananas are coated in a light rice flour and tapioca batter, then fried until golden for a crisp shell and tender, creamy center.

  4. Pumpkin Pie 1 hr 50 mins

    A classic American pumpkin pie with a rich, spiced filling in a crispy pastry shell. Perfect for Halloween and autumn celebrations.

  5. Putu Ayu Indonesian Steamed Coconut Pandan Cakes 42 mins

    Indonesian steamed cakes scented with pandan and enriched with coconut, these easy putu ayu come together quickly with a blender and a steamer. Serve warm with your favorite tea.

R

  1. Rocky Road Fudge 2 hrs 25 mins

    Rocky road fudge made in one bowl from dark chocolate and condensed milk, with mini marshmallows and peanuts folded in after a 5 minute rest.

  2. Roti Kukus (Indonesian Sweet steamed bread) 26 mins

    Roti Kukus is an Indonesian sweet steamed bread made vegan with plant-based milk and simple pantry staples. The batter is split into cocoa, pandan, and plain portions, then steamed in molds for a fragrant, three-flavor treat.

S

  1. Salted Caramel Cheesecake 8 hrs 30 mins

    A decadent no-bake Salted Caramel Cheesecake featuring a crunchy digestive biscuit and pretzel base topped with a creamy, salted caramel filling and garnished with toffee popcorn and pretzels for the perfect sweet and salty dessert experience.

  2. Sticky Toffee Pudding 1 hr 20 mins

    A dark, moist date sponge baked in one 8 inch pan and soaked in brown sugar toffee sauce. Soaking the dates with baking soda keeps it soft.

V

  1. Vegan Chocolate Cake 45 mins

    Vegan chocolate cake with no eggs, butter or milk: baking soda and vinegar lift one 20 cm (8 inch) cake in 30 to 35 minutes.