Simply Recipes

9 recipes · Indonesian Dessert

Indonesian Dessert recipes

by Lumina Receipes

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B

  1. Bubur Sumsum (Sweet Indonesian Coconut Porridge) 23 mins

    Silky, pandan-scented bubur sumsum is a vegan Indonesian coconut porridge thickened with glutinous rice flour and finished with a dark palm sugar syrup. Add biji salak (sweet potato dumplings) for extra texture and sweetness.

C

  1. Cekodok Pisang (Malaysian Kuih Kodok Banana Donuts) 18 mins

    Cekodok Pisang (Malaysian kuih kodok) are bite-size banana donuts made from mashed overripe bananas, palm sugar, and warm spices, fried until golden. Serve warm for a crisp exterior and soft, tender centers.

K

  1. Kolak Biji Salak 28 mins

    Chewy sweet potato balls simmer in a pandan-scented palm sugar syrup for a cozy Indonesian kolak often enjoyed during Ramadan. Naturally vegan and gluten-free, it’s delicious warm for dessert or breakfast.

  2. Kolak Pisang 50 mins

    Kolak pisang of saba bananas and sweet potato simmered in palm sugar syrup with pandan, finished with coconut milk at a bare simmer so it stays creamy.

M

  1. Martabak Manis- Indonesian pancakes with chocolate and peanuts 1 hr 20 mins

    Martabak Manis is a thick, tender Indonesian pancake cooked until golden and layered with chocolate and crunchy peanuts.

N

  1. Nastar (Indonesian Pineapple Tarts) 4 hrs 30 mins

    Short butter pastry wrapped around pineapple jam cooked dry enough to roll, baked low at 150°C (300°F) and glazed halfway for a glossy top.

P

  1. Pisang Goreng Recipe 15 mins

    Pisang Goreng is a classic Indonesian fried banana snack: medium-ripe bananas are coated in a light rice flour and tapioca batter, then fried until golden for a crisp shell and tender, creamy center.

  2. Putu Ayu Indonesian Steamed Coconut Pandan Cakes 42 mins

    Indonesian steamed cakes scented with pandan and enriched with coconut, these easy putu ayu come together quickly with a blender and a steamer. Serve warm with your favorite tea.

R

  1. Roti Kukus (Indonesian Sweet steamed bread) 26 mins

    Roti Kukus is an Indonesian sweet steamed bread made vegan with plant-based milk and simple pantry staples. The batter is split into cocoa, pandan, and plain portions, then steamed in molds for a fragrant, three-flavor treat.