9 recipes · Indonesian Dessert
Indonesian Dessert recipes
Course
Cuisine
- Indonesian 42
- American 32
- British 30
- Italian 16
- Indian 13
- French 7
- Japanese 4
- Mexican 4
- Moroccan 4
- Chinese 3
- Kenyan 3
- Spanish 3
- Thai 3
- Malaysian 2
- Canadian 1
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Bubur Sumsum (Sweet Indonesian Coconut Porridge)
23 mins
Silky, pandan-scented bubur sumsum is a vegan Indonesian coconut porridge thickened with glutinous rice flour and finished with a dark palm sugar syrup. Add biji salak (sweet potato dumplings) for extra texture and sweetness.
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Cekodok Pisang (Malaysian Kuih Kodok Banana Donuts)
18 mins
Cekodok Pisang (Malaysian kuih kodok) are bite-size banana donuts made from mashed overripe bananas, palm sugar, and warm spices, fried until golden. Serve warm for a crisp exterior and soft, tender centers.
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Kolak Biji Salak
28 mins
Chewy sweet potato balls simmer in a pandan-scented palm sugar syrup for a cozy Indonesian kolak often enjoyed during Ramadan. Naturally vegan and gluten-free, it’s delicious warm for dessert or breakfast.
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Kolak Pisang
50 mins
Kolak pisang of saba bananas and sweet potato simmered in palm sugar syrup with pandan, finished with coconut milk at a bare simmer so it stays creamy.
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Martabak Manis- Indonesian pancakes with chocolate and peanuts
1 hr 20 mins
Martabak Manis is a thick, tender Indonesian pancake cooked until golden and layered with chocolate and crunchy peanuts.
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Nastar (Indonesian Pineapple Tarts)
4 hrs 30 mins
Short butter pastry wrapped around pineapple jam cooked dry enough to roll, baked low at 150°C (300°F) and glazed halfway for a glossy top.
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Pisang Goreng Recipe
15 mins
Pisang Goreng is a classic Indonesian fried banana snack: medium-ripe bananas are coated in a light rice flour and tapioca batter, then fried until golden for a crisp shell and tender, creamy center.
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Putu Ayu Indonesian Steamed Coconut Pandan Cakes
42 mins
Indonesian steamed cakes scented with pandan and enriched with coconut, these easy putu ayu come together quickly with a blender and a steamer. Serve warm with your favorite tea.
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Roti Kukus (Indonesian Sweet steamed bread)
26 mins
Roti Kukus is an Indonesian sweet steamed bread made vegan with plant-based milk and simple pantry staples. The batter is split into cocoa, pandan, and plain portions, then steamed in molds for a fragrant, three-flavor treat.
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