2 recipes · Indonesian Sides
Indonesian Sides recipes
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Lontong (Indonesian banana leaf compressed rice cake)
1 hr 35 mins
Lontong is an Indonesian banana leaf-wrapped, compressed rice cake made from jasmine rice gently cooked with pandan and lemongrass for a delicate, aromatic finish.
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Nasi Uduk Betawi (Indonesian coconut rice)
28 mins
A Betawi (Jakarta) specialty, this coconut rice infuses jasmine rice with lemongrass, pandan, Indonesian bay leaves, and galangal for a rich, fragrant result. Cook on the stovetop or in a rice cooker, and finish with toasted peanuts for extra crunch.
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